Newsletter - January 2001
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Jan.2001

The year 2000 is now over! Was the dawning of a new century everything you had expected? It now seems foolish to think that the worId waited in anticipation for a disaster when the clock ticked 12:01 am, 2000. Some old correspondence has recently resurfaced detailing the steps to take to make sure our company was "Year 2000 Ready". The prophets were plentiful and forecasts were made for black outs, brown outs and horror stories of grocery stores with no food. Due in part to the preceding ice storm disaster in Quebec, the demand for generators could not keep up with the demand for this substitute source of energy. Become friends with your neighbors the experts told us so that you could rely on them when disaster struck. What a sad statement for our society! Stories were circulated about people building underground bunkers and increasing their supply of guns to ward off people who were not prepared. Was this truly the end of the world?

Hindsight has proven those warnings were misguided; however some positive things did come out of all this. It provided businesses with a reason to analyze their procedures and bring everything up to date. We again realized that mankind with all the modern technology and sophisticated systems are no match for the awesome power of the Creator.

TweIve months from now we will have the benefit of hindsight and what now seems crucial, may indeed not be significant in the long term.

Reduce Antibiotics

Recently I submitted an article for the Second Opinion column in The Record. This article also appeared in the Ontario Farmer as a Letter to the Editor. This commentary was in response to an article in The Record by Jim Romahn December 18 where he stated that farmers must reduce antibiotics. If you didn't have a chance to read the response, I will summarize for you. In the article, alternatives are offered to assist farmers, and ultimately the public, to deal with the impending problem of bacterial resistance and weakened immune systems.

As I have stressed many times, the bodies of both animals and humans are composed of the same chemical elements as our soil. We must start at the soil level to restore proper balance to ensure proper nutrition. Changes made at the soil level will move through the food chain, ultimately affecting humankind through a chain reaction. A strong focus on nutrition, proper mineralization and the use of natural feed supplements for our livestock will build up or enhance life-hence the terms holistic-probiotic-enzyme versus antibiotic.

Probiotics and enzymes unlike antibiotics work in the gastrointestinal tract to promote a healthy population of good bacteria, which in turn leads to improved health, leading to improved performance and production.

I challenged Romahn to search out farmers who have adopted alternative courses of treatment while successfully expanding their operations and find out their secrets to success. Perhaps you, our loyal customers will be approached or better yet, contact Mr. Romahn directly and give him this information so he can better inform the general population about the progress being made with regards to eliminating antibiotics.

Society must rethink their dependence on "quick fixes" to remedy disease problems not only for animals but also for the human race as well. There is no antibiotic available to replace good nutrition and in order to keep disease problems at a minimum, we must ensure that all species reduce or eliminate the use of antibiotics and instead focus on a proactive approach.

Feeding Problems in 2001

With the misfortune of a poor cropping season behind us, many farmers are now running into some problems with their feed-molds, low fiber and low energy levels. Balancing the ration is now, more than ever, a crucial step to ensure your livestock are receiving the necessary nutrients for optimum performance and production. The inclusion of Redmond Conditioner and Halt will help with any mold problems present in your feed stuffs. Redmond Conditioner helps to flush any toxins to eliminate the negative effects on the immune system. This valuable feed supplement also helps to keep Somatic Cell Counts under control. Hall contains propionic acid which effectively kilIs all mold protecting your livestock from the harmfull effects of mycotoxins. Call Head Office or speak to your local dealer for the inclusion rates of these two crucial supplements for your animals.

January 24 Seminar

Our annual agricultural seminar is scheduled this year on January 24th in WellesIey. Last year we had a packed house and you are all invited to attend again this year. To date, we have received many inquiries and registrations so don't delay in calling the office to reserve a place at the seminar. We will focus on Genetically Modified Organisms and their impact on the agricultural community, the importance of Enzymes and Probiotics in the diet of your livestock. We will also host a Farmer Panel to receive valuable input from our satisfied clients. A flyer is enclosed outlining the details of the day.

Bio-Ag Survey

Also included with this newsletter, is a general livestock survey. We are collecting this information to do some comparisons with OMAFRA statistics. We would be pleased if you could take a few minutes and fill it out. In order to compensate you for the time you will put into this task, a $5 registration credit will be given to all those that hand in the completed survey at the seminar.

From all of us at Bio-Ag, all the best to you and your family. May you experience health, happiness and success in the coming year.

 

 

DEALER PROFILE.....EARL ERB

Earl has lived on the same farm all his life just outside Wellesley where he and his wife Eva have raised four daughters. In 1964, Earl purchased a herd of Pure Bred Holsteins from his father. His goal was to increase milk production and he was very successful, achieving a 195 Composite BCA. In 1985, Earl ran into major health problems in his milking herd. It was at this time that he came to Murray for help.

He started on Bio-Ag's program, balanced his feed ration properly and introduced products one at a time, including Mineral Premix, Peroxide, Kelp and Culbac. He had very good success with Protein Feed and Vitamin C for mastitis treatment. His vet bills were greatly reduced, he now had bred or fresh heifers for sale and his bottom line improved substantially. Earl continued to use Bio-Ag products for 12 years on his farm.

It is this experience with Bio-Ag products first hand that is Earl's greatest asset. Earl has retired from dairy farming and since April 1998 has joined the Bio-Ag sales team. He covers the Milverton, Atwood, Brussels, Bluevale, Blyth and Bornholm areas. To call Earl or arrange for an appointment, call our Head Office at (519) 656-2460 or 1-800-363-5278.

 

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